Lewis' Continental Kitchen. Tradition You Can Taste.
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Korean bulgogi beef with capsicum, carrot and sesame on white rice on a black plate

Korean Bulgogi Beef with Rice

Tender sliced beef in a sweet and savoury Korean bulgogi sauce with red and green capsicum, carrot and onion, sprinkled with sesame seeds and served on fluffy white rice.
$20.95
1
528
Calories
34.5g
Protein
76.3g
Carbs
8.4g
Fat
1
Serves
Quality Ingredients
Suitable for Freezing
Ready in Minutes
Heating Guide
Microwave
2.5 min
on HIGH
Oven Bake
12 min
at 180°C
Air Fryer
10 min
at 180°C